I am in Dallas, Texas for about 36 hours for a quick survey of another 777 that we'll be working on. I need to take photos of the areas we are working so that we know what is there for the design.
Because I have flown in and out of O'Hare so much, I still find it odd when I fly to a big city and the airport isn't in the city, or at least surrounded by life and traffic. The Dallas Fort Worth airport is on the edge of the city from what I can tell, and surrounded by industrial parks full of low rise office buildings.
I arrived on time for dinner and set out to find some good Texas barbeque. I found this place called Hard Eight BBQ buried in the middle of all the empty buildings. It was delicious and the reviews were spot on.
You order the meat market style (by weight) and pick up your sides and sauces later. I got a half pound of beef brisket and wanted to try all the sides so it ended up being way too much food. The brisket was wonderfully tender and so full of flavor that I didn't even need the sauce. Yum yum!
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